These delicious pork loin ribs have already been slow-cooked in a neutral brine. Simply baste with BBQ sauce (a BBQ sauce is included) and heat through in the oven, air fryer or grill. In only 15-20 minutes you will be enjoying tender and succulent pork ribs.
Product must be fully heated through prior to consumption.
Each rack weighs approximately 500g + 50g sauce sachet.
These ribs are chilled, not frozen.
Product of Germany.